Bacon & Fig Gourmet Grilled Cheese

photo 3

Ingredients:

2 sliced of Udi’s Cinnamon Raisin Bread

4 sliced of smoked gouda

2 strips of bacon

1.5 tbsp. of fig jam

1 tsp ghee

Directions:

  1. Spread ghee on the outside of each slice of bread.
  2. Spread fig jam on the inside of one slice, add cooked bacon & cheese.
  3. In a cast iron skillet grill your sandwich until browned on each side.

xo erin

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s