My friend Tania makes the BEST Mexican food around! She is from Mexico, myself from Canada and we met at school in Utah and became the best of friends! She shared this recipe with me after eating it at her house and wanting to drink the bowl of it…. now I want it on everything!
1/2 lemon, juiced
1 seranno pepper
1/3 c cilantro
salt and pepper
- Add everything to a food processor and combine till smooth. Add a little bit of water if needed and salt and pepper to taste.