Hasselback Sweet Potato

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This looks a little bit like Christmas huh? And tastes like Christmas because everything to do with Christmas is great!….And I could say it’s feeling like Christmas today because I have some BIG news coming!!

Ingredients:

sweet potato

olive oil

sea salt

ground black pepper

Directions:

  1. Pre- heat your oven to 350F. Scrub your potatoes.
  2. Using a sharp knife, make slices across the potato the short way about 1/8 to 1/4 inch apart, not all the way through the potato. The slices should stay connected at the bottom.
  3. Drizzle with olive oil, add sea salt & pepper.
  4. Bake for 40 minutes or until sweet potato is soft.

xo erin

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3 thoughts on “Hasselback Sweet Potato

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